Record Detail
Text
Food and beverage management for the hospitality, tourism and event industries
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Description Not Available
Availability
| 18010222 | 647.95 FOO | Lt ; P3 ( My Library) | Available |
Detail Information
| Series Title |
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| Call Number |
647.95 FOO
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| Publisher | Goodfellow Publishers : Oxford, UK., 2016 |
| Collation |
x, 349 p. ; 26 cm.
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| Language |
English
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| ISBN/ISSN |
9781910158739
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| Classification |
640
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| Content Type |
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| Media Type |
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| Carrier Type |
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| Edition |
4th ed.
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| Subject(s) | |
| Specific Detail Info |
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| Statement of Responsibility |
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Other version/related
No other version available
