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Food and Beverage Service

Food and Beverage Service

Edition : PDF ed.
Call Number : 642 JOH f
Availability : 1 copies available for loan
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Food and beverage management for the hospitality, tourism and event industries

Food and beverage management for the hospitality, tourism and event industries

Edition : 4th ed.
Call Number : 647.95 FOO
Availability : 1 copies available for loan
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