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Hospitality Marketing Management
Edition : 4th ed. Pdf ed.
Call Number : 658.8 REI h
Availability : 1 copies available for loan
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Marketing for Hospitality and Tourism
Edition : 7th ed. pdf ed.
Call Number : 658.8 MAR 2017
Availability : 1 copies available for loan
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Marketing For Hospitality And Tourism
Edition : 8th ed. pdf ed.
Call Number : 658.8 MAR 2021
Availability : 1 copies available for loan
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Strategic Management in the Hospitality Industry
Edition : 3rd ed. pdf ed.
Call Number : 647.94068 TSE s
Availability : 1 copies available for loan
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Hospitality Strategic Management : Concepts and Cases
Edition : 2nd ed. pdf ed.
Call Number : 647.94068 ENZ h
Availability : 1 copies available for loan
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Strategic Management for Hospitality and Tourism
Edition : Pdf ed.
Call Number : 647.94068 OKU s
Availability : 1 copies available for loan
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Wellness Management in Hospitality and Tourism
Edition : Pdf ed.
Call Number : 647.94068 OKU w
Availability : 1 copies available for loan
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The Emerald Handbook of Luxury Management for Hospitality and Tourism
Edition : Pdf ed.
Call Number : 647.94068 KOT e
Availability : 1 copies available for loan
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A Relational Ethics of Immigration: Hospitality and Hostile Environments
Edition : Pdf ed.
Call Number : 647.94068 BUL r
Availability : 1 copies available for loan
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The Design Hotels Yearbook 2007 : Featuring 147 Hotels in 41 Countries
Edition :
Call Number : 728.503 BRA d
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Coffee drinks : an illustrated infographic guide to what's in your cup
Edition :
Call Number : 647.95 JOB c
Availability : 1 copies available for loan
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The Practical Guide to Achieving Customer Satisfaction in Events and Hotels
Edition : 1st ed. Pdf ed.
Call Number : 647.94068 BER p
Availability : 1 copies available for loan
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Tourism and Hospitality in Asia: Crisis, Resilience and Recovery
Edition : Pdf ed.
Call Number : 647.94 HAS t
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Digital Transformation of the Hotel Industry: Theories, Practices, and Global Challenges
Edition : 1st ed. pdf ed.
Call Number : 647.94068 MAR d
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HOSPITALITY SECURITY : Managing Security in Today’s Hotel, Nightlife, Entertainment, and Tourism Environment
Edition : 2nd ed. pdf ed.
Call Number : 647.94 CLI h
Availability : 1 copies available for loan
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Tourism Management
Edition : 6th ed. PDF ed.
Call Number : 338.4 PAG t
Availability : 1 copies available for loan
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Hospitality Retail Management: A Unit Manager's Guide
Edition : PDF ed.
Call Number : 647.94068 LAS h
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Food and Beverage Management in the Luxury Hotel Industry
Edition : PDF ed.
Call Number : 647.94 BOU f
Availability : 1 copies available for loan
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Tourism and Hospitality Management
Edition : PDF ed.
Call Number : 910.6 WAL t
Availability : 1 copies available for loan
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Human resource management for the hospitality and tourism industries
Edition : PDF ed.
Call Number : 647.94 NIC h
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Research Methods in Tourism, Hospitality and Events Management
Edition : PDF ed.
Call Number : 001.42 BRU r
Availability : 1 copies available for loan
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Politisasi Kebijakan Pengembangan Kawasan Pariwisata Relasi Kekuasaan Aktor Politik Lokal
Edition : PDF ed.
Call Number : 915.98 WIN p
Availability : 1 copies available for loan
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Pengetahuan Pariwisata Bali
Edition : PDF ed.
Call Number : 910.68 RUA p
Availability : 1 copies available for loan
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Pengantar Pariwisata dan Perhotelan
Edition : PDF ed.
Call Number : 910.68 PEN
Availability : 1 copies available for loan
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Pengelolaan Destinasi Pariwisata
Edition : PDF ed.
Call Number : 910.68 EDD p
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Dasar-Dasar Kepariwisataan dan Pengelolaan Destinasi Pariwisata
Edition : PDF ed.
Call Number : 647.94068 ISD d
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Revenue management for the hospitality industry
Edition : PDF ed.
Call Number : 647.94068 HAY r
Availability : 1 copies available for loan
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100 best delicious chocolate
Edition :
Call Number : 641.6374 COO b
Availability : 1 copies available for loan
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Tourism and hospitality management
Edition : PDF ed.
Call Number : 647.94 WAL t
Availability : 1 copies available for loan
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Coffee art : creative coffee design for the home barista
Edition :
Call Number : 641.877 TAM c
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Hospitality Financial Management
Edition : 1st ed. PDF ed.
Call Number : 647.94 DEF h
Availability : 1 copies available for loan
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Encyclopedia of Foods. A Guide to Healthy Nutrition
Edition : PDF ed.
Call Number : 613.2 EXP
Availability : 1 copies available for loan
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Basic Management Accounting for the Hospitality Industry
Edition : PDF ed.
Call Number : 657.837 CHI b
Availability : 1 copies available for loan
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Branding destinasi dan promosi pariwisata
Edition : 1St Ed
Call Number : 658.827 JUD b
Availability : 4 copies available for loan
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Dimensi-dimensi pariwisata berkelanjutan
Edition : 1St Ed
Call Number : 910.2 CHA d
Availability : 2 copies available for loan
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Manajemen stewarding : pariwisata dan perhotelan
Edition :
Call Number : 647.94 FAD m
Availability : 7 copies available for loan
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Perencanaan Pengembangan daerah tujuan pariwisata
Edition :
Call Number : 338.4 RID p
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Liquid education coffee : from bean to the perfect brew
Edition :
Call Number : 641.8 JAS l
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The new rules of coffee
Edition :
Call Number : 641.3 JOR n
Availability : 1 copies available for loan
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English for professional : food & beverage services
Edition :
Call Number : 428 SUT e
Availability : 1 copies available for loan
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