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Image of Encyclopedia of Foods. A Guide to Healthy Nutrition

Electronic Resource

Encyclopedia of Foods. A Guide to Healthy Nutrition

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2201174E 613.2 EXP Lt ; P3 ( My Library) Available

Detail Information

Series Title	-
Call Number	613.2 EXP
Publisher	Academic Press : New York., 2001
Collation	-
Language	English
ISBN/ISSN	978-0122198038
Classification	610
Content Type	-

Media Type	-
Carrier Type	-
Edition	PDF ed.
Subject(s)	Hospitality industry
Specific Detail Info	-
Statement of Responsibility	-

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