Image of Economic principles for the hospitality industry

Text

Economic principles for the hospitality industry



Description Not Available


Availability

21010669338.4 SIU eLt ; P3 ( My Library)Available

Detail Information

Series Title
-
Call Number
338.4 SIU e
Publisher Routledge : New York.,
Collation
ix, 221 p. ; 24 cm.
Language
English
ISBN/ISSN
9781138090651
Classification
330
Content Type
-
Media Type
-
Carrier Type
-
Edition
1St Ed
Subject(s)
Specific Detail Info
-
Statement of Responsibility

Other version/related

No other version available




Information


RECORD DETAIL


Back To PreviousXML DetailCite this