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Off-premise catering management

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Description Not Available

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Availability

18010760

642.4 THO o

Lt ; P3 ( My Library)

Available

Detail Information

Series Title

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Call Number

642.4 THO o

Publisher

Hoboken, NJ : Wiley., 2013

Collation

viii, 550 p. : ill. ; 25 cm.

Language

English

ISBN/ISSN

9780470889718

Classification

640

Content Type

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Media Type

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Carrier Type

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Edition

3rd ed.

Subject(s)

Catering
Quantity cooking

Specific Detail Info

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Statement of Responsibility

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Other version/related

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