Record Detail
Text
Techniques of healthy cooking
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Availability
| 18010740 | 641.57 CUL t | Lt ; P3 ( My Library) | Available |
Detail Information
| Series Title |
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| Call Number |
641.57 CUL t
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| Publisher | Wiley : Hoboken, NJ., 2013 |
| Collation |
xv, 560 p. : col. ill. ; 27 cm.
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| Language |
English
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| ISBN/ISSN |
9780470635438
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| Classification |
640
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| Content Type |
-
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| Media Type |
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| Carrier Type |
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| Edition |
4th ed.
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| Subject(s) | |
| Specific Detail Info |
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| Statement of Responsibility |
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Other version/related
No other version available
