In the hands of a baker | Matana University

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In the hands of a baker

Culinary Institute of America - Organizational Body;

Description Not Available

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18010796 641.81 CUL i Lt ; P3 ( My Library) Available

Detail Information

Series Title: -
Call Number: 641.81 CUL i
Publisher: Hoboken, NJ : Wiley., 2014
Collation: 170 p. : col. ; 22 cm.
Language: English
ISBN/ISSN: 9780470587850
Classification: 640
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Baking
Specific Detail Info: -
Statement of Responsibility: -

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