Record Detail
Text
Escoffier : le guide culinaire
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Description Not Available
Availability
| 18010914 | 641.5944 ESC e | Lt ; P3 ( My Library) | Available |
Detail Information
| Series Title |
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| Call Number |
641.5944 ESC e
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| Publisher | Routledge : New York., 2011 |
| Collation |
xxvi, 646 p. ; 25 cm.
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| Language |
English
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| ISBN/ISSN |
9780470900277
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| Classification |
640
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| Content Type |
-
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| Media Type |
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| Carrier Type |
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| Edition |
5th ed.
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| Subject(s) | |
| Specific Detail Info |
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| Statement of Responsibility |
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Other version/related
No other version available
