Record Detail
Text
Food supply chain management : issues for the hospitality and retail sectors
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Description Not Available
Availability
| 17010559 | 338.4 FOO | Lt ; P3 ( My Library) | Available |
Detail Information
| Series Title |
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| Call Number |
338.4 FOO
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| Publisher | Routledge : New York., 2001 |
| Collation |
xx, 339 p. ; 24 cm.
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| Language |
English
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| ISBN/ISSN |
9781138173842
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| Classification |
330
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| Carrier Type |
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| Edition |
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| Statement of Responsibility |
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Other version/related
No other version available
