Food supply chain management : issues for the hospitality and retail sectors

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Food supply chain management : issues for the hospitality and retail sectors

Eastham, Jane F. - Personal Name; Sharples, Liz - Personal Name; Ball, Stephen D. - Personal Name;

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17010559 338.4 FOO Lt ; P3 ( My Library) Available

Detail Information

Series Title: -
Call Number: 338.4 FOO
Publisher: New York : Routledge., 2001
Collation: xx, 339 p. ; 24 cm.
Language: English
ISBN/ISSN: 9781138173842
Classification: 330
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Food service
Hospitality industry
Specific Detail Info: -
Statement of Responsibility: -

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