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Visions Gourmandes : The art of drawing up a plate as a Chef in gastronomy
Edition : PDF ed.
Call Number : 612.3 PHI v
Availability : 1 copies available for loan
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The Routledge handbook of sustainable food and gastronomy
Edition : PDF ed.
Call Number : 338.1 PHI r
Availability : 1 copies available for loan
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A handbook of gastronomy
Edition : Kessinger Legacy Reprints ed.
Call Number : 641.01 BRI h
Availability : 1 copies available for loan
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Molecular gastronomy : scientific cuisine demystified
Edition :
Call Number : 641 SAN m
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Food, the body and the self
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Call Number : 641.01 LUP f
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Epicure Indonesia : live's refinements
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Call Number : 641.01 EPI
Availability : 2 copies available for loan
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Matana University Online Public Access Catalog. For assistance, contact your librarian by email library@matanauniversity.ac.id.
