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50 Masakan Khas Jawa Barat
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Buku ini menghadirkan 50 resep masakan khas Jawa Barat yang lezat dan mudah dibuat, termasuk ayam goreng cibiuk, empal gentong, gulai tutut, cobek belut, pepes ikan mas, pepes jamur, batagor, siomay, dan seblak.
Availability
| 00190551 | 641.5 DIA li | Lobby | Available |
Detail Information
| Series Title |
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| Call Number |
641.5 DIA li
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| Publisher | Wahyumedia : Jakarta., 2015 |
| Collation |
103 p : col ; ill. 23 cm
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| Language |
Indonesia
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| ISBN/ISSN |
00190551
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| Classification |
640
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| Content Type |
-
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| Media Type |
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| Carrier Type |
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| Edition |
1st ed.
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| Subject(s) | |
| Specific Detail Info |
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| Statement of Responsibility |
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Other version/related
No other version available
