Electronic Resource

Gut Gastronomy: Revolutionise Your Eating to Create Great Health

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Availability

2201046E

612.3 EDG g

Lt ; P3 ( My Library)

Available

Detail Information

Series Title

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Call Number

612.3 EDG g

Publisher

New England : Jacqui Small., 2015

Collation

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Language

English

ISBN/ISSN

9781909342835

Classification

610

Content Type

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Media Type

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Carrier Type

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Edition

PDF ed.

Subject(s)

Nutrition
Diet
Eating customs
Diges

Specific Detail Info

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Statement of Responsibility

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Other version/related

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