Text

Garde manger : the art and craft of the cold kitchen : study guide to accompany

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Description Not Available

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Availability

19010007

641.7 CUL gs

Lt ; P3 ( My Library)

Available

Detail Information

Series Title

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Call Number

641.7 CUL gs

Publisher

Hoboken, NJ : John Wiley & Sons., 2012

Collation

48 p. ; 32 cm.

Language

English

ISBN/ISSN

9781118173633

Classification

640

Content Type

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Media Type

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Carrier Type

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Edition

4th ed

Subject(s)

Quantity cooking
Cold storage

Specific Detail Info

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Statement of Responsibility

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Other version/related

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