Image of Food and agricultural tourism : theory and best practice

Text

Food and agricultural tourism : theory and best practice



Description Not Available


Availability

21010663338.1 SLO fLt ; P3 ( My Library)Available

Detail Information

Series Title
-
Call Number
338.1 SLO f
Publisher Routledge : New York.,
Collation
xvi, 246 p. ; 25 cm.
Language
English
ISBN/ISSN
9781138931107
Classification
380
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Specific Detail Info
-
Statement of Responsibility

Other version/related

No other version available




Information


RECORD DETAIL


Back To PreviousXML DetailCite this