Record Detail
Text
A handbook of gastronomy
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Description Not Available
Availability
| 19010188 | 641.01 BRI h | Lt ; P3 ( My Library) | Available |
Detail Information
| Series Title |
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| Call Number |
641.01 BRI h
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| Publisher | Kessinger Publishing : ., 2010 |
| Collation |
516 p. ; 24 cm.
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| Language |
English
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| ISBN/ISSN |
9781168266316
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| Classification |
640
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| Content Type |
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| Media Type |
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| Carrier Type |
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| Edition |
Kessinger Legacy Reprints ed.
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| Subject(s) | |
| Specific Detail Info |
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| Statement of Responsibility |
-
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Other version/related
No other version available
