Bread : a baker's book of techniques and recipes | Matana University

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Bread : a baker's book of techniques and recipes

Hamelman, Jeffrey - Personal Name; Kaneko, Chiho - Personal Name;

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18010789 641.81 HAM b Lt ; P3 ( My Library) Available

Detail Information

Series Title: -
Call Number: 641.81 HAM b
Publisher: Hoboken, NJ : Wiley., 2013
Collation: xvii, 478 p. : col. ill. ; 26 cm.
Language: English
ISBN/ISSN: 9781118132715
Classification: 640
Content Type: -
Media Type: -
Carrier Type: -
Edition: 2nd ed.
Subject(s): Cooking
Bread
Specific Detail Info: -
Statement of Responsibility: -

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