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Cooking as a chemical reaction : culinary science with experiments



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16080908664 ÖZI cLt ; P3 ( My Library)Available

Detail Information

Series Title
-
Call Number
664 ÖZI c
Publisher CRC Press : New York.,
Collation
xv, 283 p. ; ill. ; 26 cm.
Language
English
ISBN/ISSN
9781466554801
Classification
660
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Specific Detail Info
-
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