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Visions Gourmandes : The art of drawing up a plate as a Chef in gastronomy
Germain , Philippe

e-Book available, please log-in on Member Area to access or contact our librarian.

Edition
PDF ed.
ISBN/ISSN
9791094742075
Collation
-
Series Title
-
Call Number
612.3 PHI v
cover
The Routledge handbook of sustainable food and gastronomy
Legrand, WillySloan, PhilipHindley, Clare

e-Book available, please log-in on Member Area to access or contact our librarian.

Edition
PDF ed.
ISBN/ISSN
9780203795699
Collation
xxxi, 426 pages : illustrations ; 26 cm
Series Title
-
Call Number
338.1 PHI r
cover
A handbook of gastronomy
BrillatSavarin, Jean AnthelmeLalauze, A.

Edition
Kessinger Legacy Reprints ed.
ISBN/ISSN
9781168266316
Collation
516 p. ; 24 cm.
Series Title
-
Call Number
641.01 BRI h

Edition
Kessinger Legacy Reprints ed.
ISBN/ISSN
9781168266316
Collation
516 p. ; 24 cm.
Series Title
-
Call Number
641.01 BRI h
cover
Molecular gastronomy : scientific cuisine demystified
Sanchez, Jose

Edition
-
ISBN/ISSN
9781118073865
Collation
ix, 310 p. : col. ill. ; 29 cm.
Series Title
-
Call Number
641 SAN m

Edition
-
ISBN/ISSN
9781118073865
Collation
ix, 310 p. : col. ill. ; 29 cm.
Series Title
-
Call Number
641 SAN m
cover
Food, the body and the self
Lupton, Deborah

Edition
-
ISBN/ISSN
978-0803976481
Collation
vi, 175 p. ; 24 cm.
Series Title
-
Call Number
641.01 LUP f

Edition
-
ISBN/ISSN
978-0803976481
Collation
vi, 175 p. ; 24 cm.
Series Title
-
Call Number
641.01 LUP f
cover
Epicure Indonesia : live's refinements

Edition
-
ISBN/ISSN
2337-8093
Collation
-
Series Title
-
Call Number
641.01 EPI

Edition
-
ISBN/ISSN
2337-8093
Collation
-
Series Title
-
Call Number
641.01 EPI
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