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Culinary reactions :
the everyday chemistry of cooking
Field, Simon Quellen
Primary Author
mixed material
9781569767061
Chicago
Chicago Review Press
2012
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Understanding Baking :
The Art and Science of Baking
Amendola, Joseph
Primary Author
mixed material
9780471405469
Hoboken, NJ
John Wiley & Sons
2003
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The Professional Pastry Chef :
Fundamentals of Baking and Pastry
Friberg, Bo
Primary Author
Friberg, Amy Kemp
Additional Author
mixed material
9780471359258
Hoboken, NJ
John Wiley & Sons
2003
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Professional Baking
Gisslen, Wayne
Primary Author
mixed material
9781118083741
Hoboken, NJ
John Wiley & Sons
2013
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Hearty Meat & Potatoes
Crocker, Betty
Primary Author
mixed material
07148602399
Minnesota
General Mills, Inc.
1985
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Barbecue & Fixin's
Christiansen, Elaine
Editor
mixed material
070989067707
United States
Sally Peters
1991
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The Book of Greek Cooking
Mackley, Lesley
Primary Author
Stewart, Jon
mixed material
15578806X
Los Angeles
Price Stern Sloan
1993
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Tempting Chicken Cookbook :
Recipes with an International Flavour for all Occasions
Plummer, Jennene
Primary Author
Shephard, Christine
Additional Author
Venturoni, Linda
Additional Author
mixed material
08641123001
Sydney
Murdoch Books
1995
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Good and Easy Cooking
Crocker, Betty
Primary Author
mixed material
07148602399
Minnesota
General Mills, Inc.
1985
21010973.jpg.jpg
Chicken :
Cooking for Today
Ward, Patricia A.
Primary Author
mixed material
9780696018435
Des Moines
Better Homes and Gardens Books
1993