APA Style
Gisslen, Wayne, Smith, J. Gerard. (2017).
Professional baking (7th ed.).
Hoboken, NJ:
Wiley.
Chicago Style
Gisslen, Wayne, Smith, J. Gerard.
Professional baking.
7th ed.
Hoboken, NJ:
Wiley,
2017.
Text.
MLA Style
Gisslen, Wayne, Smith, J. Gerard.
Professional baking.
7th ed.
Hoboken, NJ:
Wiley,
2017.
Text.
Turabian Style
Gisslen, Wayne, Smith, J. Gerard.
Professional baking.
7th ed.
Hoboken, NJ:
Wiley,
2017.
Print.